InfiPOS Online Ordering Software

InfiPOS Online Ordering Software

 

InfiPoS can change the way your business uses EPoS. Saving you time and money:

  • No Commission on Orders
  • Money Straight to your bank account
  • Promote your own brand
  • You get your own website name
  • Your products from the EPoS add directly to your webstore
  • Your website takes payments, Bank payments directly to your account, Paypal and Cash Delivery
  • A front page desgined with your logo and branded theme
  • Chef Control software manages the order
  • An online dashboard for all your information
  • Customer database for marketing

Key Features & Benefits

Innovative table & bill management

Fast Kitchen messages & order adjustments

Staff scheduling & time keeping

Open Table & reservations page

Real time stock management from purchase to sale

Biometric fingerprint readers for staff log on

Automated offers & promotions (set menus, meal deals)

Pre-booking deposit handling

Customer loyalty and marketing

WEBSHOP ENABLED TO LET CUSTOMER BUY FROM YOUR ONLINE STORE

CLOUD BASED REPORTING AND PRODUCT EDITING

POP-UPS, UPSELLING & QUESTIONS TO MAXIMISE BUSINESS POTENTIAL

Infi-POS runs on any Windows device and can also incorporate tablet handhelds for tableside ordering  which increase service levels and capitalise on lost revenues. With advanced functionality and extensive reporting our EPoS solutions reduce staff training and increase control of your business.

Reasons to buy InfiPOS EPoS Software

Supplied by DH Business Service InfiPOS is designed to be used in any industry where a cash register is required to do more than just sales.
There are many advantages to make managing your business easier and less stressful.

Take a look at the reasons why businesses should use an EPoS system:

It allows multiple tills in multiple locations

Cash registers can be synchronised, networked into one system so that it can keep records up to date. Although barcoding may not work in a restaurant setting where an inventory system may not be in place, items such as soft drinks and alcohol can be organised using a restaurant software. This setup specially works for big restaurants with multiple outlets in a city because all data are centralised into one location.

It is easy to modify

It can easily be modified to meet the requirements of your restaurant. Changes in pricing and menus can easily be implemented in the system in just one cash register terminal. The changes can then be automatically detected in the whole system as well. Modifications are very important. Aside from changing the price of a product such as a soft drink, the number of the products in stock and the number of incoming stocks are just few of the things that need to be updated from time to time.

A restaurant system helps in marketing

It may not be conventional but an EPoS system is a great tool for marketing. That is because our system provides real-time consumer analysis and reporting, campaigns, design and marketing service, entry booth, gift card, interface to membership programmes, loyalty, multimedia marketing and surveys.

It helps in managing manpower smartly

On top of these things, restaurant EPoS point of sale software helps managing a restaurant’s manpower in a smart way. Many of its features are designed to make your employees competitive. Some of its features include payroll integration and time &  attendance management.

Our Clients

We have been involved with testing the Infi-POS software at our award winning pizza take-aways. We love the ease of use and the ability to edit orders, even after they are stored. The web-store for customers buying and ordering from our app is simple and orders are processed by the software immediately.
Stephen Toney

Director, Nico's Pizza Pasta

We were asked to test Infi-POS software at our cafe & Deli. We love the setup feature and reporting structures. The level of reporting is excellent. The new web-store allows customers to quickly access our ordering page, so placing orders is simple and orders are processed by the software immediately.
Phil Andrews

Director, Cafe Nosh, Dundonald

French Village Bakery
Del Piero's
ZiggiCig
Beef and Bird